Sheep farmers in Greece are sounding the alarm as sheep pox
Sheep farmers in Greece are sounding the alarm as sheep pox continues to spread rapidly, with veterinary authorities weighing the possibility of “lockdown” measures to contain the outbreak.
Officials at the Ministry of Rural Development and Food are assessing developments in the coming days before deciding on further restrictions, which could include halting the movement of animals and related products. Farmers warn that such a move would deepen their financial struggles, with severe consequences for local economies and the wider food supply chain.
Farmers Face Devastating Losses
Sheep pox, while not a threat to human health, has already led to mass culling and significant losses in meat and milk production. Veterinary services estimate that more than 275,000 animals have been slaughtered so far, with farmers placing the number closer to 300,000—roughly 10% of the national sheep and goat population.
The hardest-hit regions include Larissa, Achaia, Magnesia and Trikala, while Epirus, Crete and Western Macedonia remain largely unaffected. In Thessaly, a key livestock region known for exports of dairy products such as feta, more than 145,000 animals have already been culled after successive outbreaks over the past two years.
Farmers’ associations are demanding an immediate halt to culling and the rollout
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