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Safe and Festive: How to Enjoy Holiday Meals Without Risk

Safe and Festive: How to Enjoy Holiday Meals Without Risk

Hellenic Shipping News

Family gatherings, strolls, and festive feasts are among the cherished moments

Family gatherings, strolls, and festive feasts are among the cherished moments most associate with Christmas. Yet, the season’s increased consumption of meats, poultry, and sweets often brings a rise in foodborne illnesses, as well as significant food loss and waste.

So, how can we enjoy safe, worry-free meals during the holidays—and beyond—while avoiding misleading practices or errors in food selection and handling?

The Hellenic Food Authority (EFET) has compiled essential guidelines:

Before Buying Food                                                                                                                                        Plan your shopping list in advance to minimize impulsive purchases. Bring multiple bags to separate raw foods that require cooking, such as meats, from ready-to-eat items like salads, reducing the risk of cross-contamination.

While Shopping
Buy only from licensed, regulated vendors, and pay attention to hygiene practices of staff, equipment, and premises. Check

Content Original Link:

Read Full article form Original Source OIKONOMIKOS TAXYDROMOS

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Read Full article form Original Source OIKONOMIKOS TAXYDROMOS

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